To The Red Lion Penyffordd

A table for 15. This is a personal view and nothing to do with the club to which I belong. Restaurant room ambiance good. Serving staff attentive. The young man particularly good. About 50 diners through out the evening. On the good side, clean plates ( no left food) all round ( just about) . Good vegetables, plenty of. On the bad side. Vegetarian pea, asparagus tart was poor. Most restaurants that are non vegetarian struggle with veggy dishes which is why we eat out rarely. The cheese plate offered was a bit poor quality in places.
My t-bone steak was very chewy to start with but got better as I progressed to the thinner pieces , uneveness of meat the issue, the chips were very good
Overall we would go back on the proviso Lisa could have a word with the chef first with regards the vegetarian options. That's if they let me in again after the Red Lion brigade tell the owner.

plus point - no background musak, although some of our group prefer background music.